TIMBER STONE GRILL Online Ordering Menu

70 SHETHAR ST
HAMMONDSPORT, NY 14840

11:30 AM - 8:00 PM

96% of 55 customers recommended

Curbside Pickup Available

Start your carryout order.

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BYOB Bloody Mary Menu

Soda

Ice Tea (Unsweetened)

Ithaca Root Beer

Saratoga Sparkling

Items to Share

White truffle oil and aged Parmesan.

Smoked paprika, red chili and chipotle sauce.

Tuscan Style Calamari

Capers, kalamata olives, tomato, sweet pepper, garlic and white wine.

Crisp crust, sriracha, cabbage slaw.

Charcuterie Board

Chef's selections of cured meat and cheese served with marinated olives and crostini.

Tomato Flatbread

Vine ripe tomato, sweet basil pesto, Parmesan and fresh Mozzarella, balsamic laced greens.

BBQ Pork Flatbread

BBQ, banana peppers, cheddar & house pickled red onion balsamic laced greens.

Poutine With Beef

Garden Mac Salad

Soups and Salads

Caramelized onion, aged cheeses, viniferous broth.

Hearts of Romaine

Shaved Parmesan, black peppercorn croutons, and creamy Caesar dressing.

Mixed greens, vine ripened tomato, cucumber and choice of dressing.

Small Hearts of Romaine

Shaved Parmesan, black peppercorn croutons, and creamy Caesar dressing.

Add On House Salad

ripe tomato, rich cream sauce and fresh basil

Small Winter Salad

Sandwiches

Served with greens or house cut fries.

Hand pressed ½ pound ground sirloin, lettuce tomato, shaved onion, aged cheddar

Pulled Pork Sandwich

tangy BBQ, HOUSE slaw, lettuce & tomato

Served with lettuce, tomato, and onion. Select from cheese or pesto mayo.

Herb Cranberry Mayo, Applewood Bacon, Swiss Cheese, lettuce, tomato & onion on a brioche roll

3 Grilled Cheese & Tomato Bisque

smoked cheddar, aged swiss and brie cheeses paired with our tomato bisque and a side of your choice

Grilled Salmon Cake

Entrees

Harvest Chicken

cranberry sage pesto, crumbled feta, balsamic fig reduction

bacon, scallion and blue cheese crust

Bistro Tenderloin

bourbon peppercorn glaze

Cider Plank Salmon

cedar plank salmon local cider butter sauce

creamy bacon cheddar mac & cheese topped with cider braised pork

Petite bistro tenderloin, Chefs' salmon preparation, and seared scallop served with three sauces, autumn starch & vegetable

Fridays Only Please!!!

Marsala Steak Tips

Pastas & Skillets

red wine braised beef, baby carrots, pearl onions & root vegetables over roasted garlic whipped potato

Winter Veg Skillet

sweet potato, maple tofu, walnut & seasonal vegetables, served over wild rice and ancient grains

Kids

Bacon & Cheese Flatbread

Chicken Tenders & Fries

Kids Mac N Cheese

Kids Grilled Cheese

Kids Burger & Fries

Kids Cheeseburger & Fries

Kids Penne, Butter, & Parm

Kids Apple Juice

Kids Diet Pepsi

Kids Sierra Mist

Kids Ginger Ale

Kids Shirley Temple

Kids Chocolate Milk

Retail

Easter

Bloody Mary Bar

Easter Per / Person

2nd Onion & Goat Cheese Omelette

2nd Ham & Gruyere Cheese Omelet

2nd French Toast & Berries

2nd Chicken & Waffles

2nd Salmon Benedict

2nd Norwegian Salmon

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